Preparation
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1.
Place chicken in a deeper pan. Pour in the milk and let stand for an hour.
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2.
When removing the chicken from the milk, pat dry with paper towel.
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3.
Combine Vegeta Chicken Stock Powder with flour and coat the chicken with the mixture.
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4.
Cook in hot oil, ensuring that the pieces are cooked, all sides equally.
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5.
Place in the preheated oven and cook for 35-40 minutes at 180-200°C.
Serving
Serve with rice or any other side dish.
Tip
Leaving the chicken in some milk will make the meat very tender and tasty.